About the Event

We are delighted you will join us for an evening of exquisite flavors, delightful company, and an unforgettable tasting experience. Cheers to a beautiful evening and many more to come!

Event Highlights:

• Exclusive Selection: A curated lineup of fine wines.

• Expert Guidance: Insights and stories from our knowledgeable wine connoisseurs.

• Gourmet Pairings: Delicious menu designed to complement the tasting experience.

• Raffle prizes & Wine Bingo

Raise your glass and join us in toasting the continuation of a cherished tradition at Desert Canyon Golf Club!

To allow as many members as possible to attend, reservations are limited to up to 8 guests.

Wine Tasting Menu

Appetizer

Decoy Chardonnay

Crab Cakes with Tarragon Louie Aioli

Chesapeake blue crab with lemon, roasted red peppers, and fresh herbs. Served with a tarragon apple-radish slaw and zesty Louie-inspired aioli.

Salad

Decoy Pinot Noir

Wilted Harvest Salad

Tender baby spinach and shaved brussels sprouts tossed in a warm bacon vinaigrette with goat cheese, ancient grains, red beets, roasted butternut squash, and fresh fennel.

Entrée

Decoy Cabernet Sauvignon

New Zealand Lamb Lollipops

Succulent lollipops, sliced right off the rack, with rosemary and mint chimichurri and an herb-laced pomegranate reduction, accompanied by scalloped sweet potatoes.

Dessert

Decoy Rosé

Strawberry Shortcake

A buttery shortcake cookie, topped with vanilla mascarpone, strawberries, and fresh basil