Happy Mother’s Day

Join us for our Mother’s Day Brunch from 9:30 am until 2 pm. Reservations are required.

Monte Cristo- Ham, Turkey, Swiss Cheese, Dijonaise, Arugula, and Raspberry Melba Sauce, Dipped in Egg Batter and Pan Fried. — $16

Croque Madame- Ham, Gruyere Cheese, Sunny Side Up Egg, and Creamy Bechamel Sauce on Toasted Sourdough. — $15

Prime-Rib Hash-Slow Roasted House Prime Rib, Fried Sweet Potatoes, Mild Poblano Pepper, Red Bell Pepper, Onion, Two Sunnyside Up Eggs. — $22

Quiche A La M’ere-Spinach, Bacon, Sun Dried Tomatoes, Caramelized Onion, Gruyere Cheese, and Bechamel Sauce on Crispy Hashbrown Crust. — $14

Belgian Waffle- Whipped Cream, Berry Compote topped with Fresh Berries. — $14

Fried Shrimp and Cheddar Bacon Grits-Six Hand-Battered Jumbo Fried Shrimp, Cheddar Bacon Grits, Two Eggs Your Way. — $17

Smoked Salmon Crostini-Herb-Lemon Cream Cheese, Smoked Salmon, Capers, and Fresh Dill. — $15

Biscuits and Gravy- Two Buttermilk Biscuits, Home-Made Sausage Gravy with Green Chiles, Two Eggs Your Way, Breakfast Potatoes. — $14

Fillet Mignon Oscar – 8 oz Fillet Topped with Chesapeake Bay Crab and Smoked Tomato Bernaise, Duchess Potatoes, Broccolini, Sweet Peppers, Sweet Yeast Roll. — $35

Crab Benedict-Premium Chesapeake Bay Crab, Arugula, Smoked Tomato Hollandaise, Poached Eggs. — $21

Cucumber-Watermelon Gazpacho- Refreshing Chilled Soup Made with Fresh Watermelon, Cucumber, Cantaloupe, Jalapeno, Red Bell Pepper, Mint, and Agave Finished with Micro Herbs. — $13

Green Goddess- Avocado, Watermelon-Radish, Cherry Tomatoes, Carrot Ribbons, Cucumber, and Crispy Dill Chickpeas on Seasonal Lettuce Blend Tossed in House-Made Green Goddess Dressing. — $15

The Grill will close at 4 pm on May 10th